COUTURE WEDDING CAKES-HB 9789812750822 英文原版
¥156.70
52种饼干的制作方法Recipe of the Week : Cookies, 52 Easy Recipes for
作者简介: Sally Sampson has cowritten seven cookbooks and written seven, including the James Beard Award–nominated The $50 Dinner Party and Recipe of the Week: Kabobs. She was the editor in chief of Balducci.com and a senior writer for Cooks Illustrated magazine. Sampson has also contributed to such publications as Bon Appétit, Food & Wine, Self, the Boston Globe, Boston magazine, and Fine Cooking.
¥126.70
¥30.00
¥39.60
¥61.60
¥288.60
MEDITERRANEAN COOKBOOK THE REG FD
¥74.10
GOURMET SANDWICHES 9789812752482
¥102.00
鸡尾酒圣经Cocktail Bible,The(All New)
¥82.20
¥30.00
¥24.50
The Food Lover's Guide to Wine 英文原版
¥195.00
¥39.60
SAUCIER'S APPRENTICE(ISBN=9780394489209)
¥150.00
Eating for Beginners(ISBN=9780547520353)
¥77.40
EVERYDAY ITALIAN(ISBN=9781400052585)
¥181.20
TRADITION OF SOUP, A(ISBN=9781556437656)
¥129.60
¥123.20
MASTERING ART/FR CKG V2(ISBN=9780394401522)
¥269.90
FOOD AND HEALING(ISBN=9780345303851)
¥69.00
¥21.30
¥45.80
Eater's Choice Low-Fat Cookbook(ISBN=9780395971048)
¥110.30
¥19.40
JACKPOT GOURMET SERIES-PASTA 9789812751539 英文原版
¥78.18
GIADA'S FAMILY DINNERS(ISBN=9780307238276) 英文原版
With her second cookbook, Food TV star De Laurentiis provesshe's more than just a pretty face. Although the host of Everyday Italian is not hard to look at, and photos of herand her family cooking are scattered throughout, there are manymore reasons to pick up this book. If classics like Escarole andBean Soup, Chicken Marsala, and Basic Polenta aren't strong enoughincentives, then perhaps modern interpretations such as ChickenCarbonara, Roasted Red Snapper with Parsley Vinaigrette, WholeWheat Spaghetti with Swiss Chard and Pecorino Cheese, or EspressoBrownies will be. Like De Laurentiis's first, bestselling book(named after her show), this volume presents doable dishes, thoughthere's an emphasis here on feeding a crowd (which doesn't meansmall households can't make Italian Wedding Soup and freeze somefor an easy weeknight supper). There are twists on Thanksgivingclassics, including Turkey with Herbes de Provence and Citrus,Ciabatta Stuffing with Chestnuts and Pancetta, and Butternut SquashLasagna as w
¥100.00
冷冻鸡的烹饪艺术,第3版Garde Manger : The Art and Craft of the Cold Kit
作者简介:Founded in 1946, The Culinary Institute of America is an independent, not for profit college offering bachelor's and associate degrees in culinary arts and baking and pastry arts. A network of more than 37,000 alumni in foodservice and hospitality has helped the CIA earn its reputation as the world's premier culinary college. Courses for foodservice professionals are offered at the college's main campus in Hyde Park, NY and at The Culinary Institute of America at Greystone, in St. Helena, CA. Greystone also offers baking and pastry, advanced culinary arts, and wine certifications.
¥521.80
RED SPICE ROAD,COOKBOOK,THE-HB 9789812752352 英文原版
¥156.70
Perfect Recipe for Losing Weight and Eating Great(ISBN=97806
¥139.80
聚会菜谱:100种适合你的烹饪方式Betty Crocker Party Food : 100 Recipes for
作者简介: With more than 62 million cookbooks sold since 1950, Betty Crocker is the name readers trust for reliable, tasty, easy-to-prepare recipes and great ideas. For over 75 years, Betty Crocker has provided advice to millions of Americans through cookbooks, magazines, radio, and television.
¥111.80
FRENCH WOMEN FOR ALL SEASONS(ISBN=9780375711381)
¥64.50
简单易学做色拉/Simple but Perfect Salads
¥39.50
COOKING W/ITALIAN GRANDMOTHERS(ISBN=9781599620893)
¥207.60
TWIST OF THE WRIST, A(ISBN=9781400044078)
¥129.50
泰国菜thai a culinary journey of discovery
¥22.10
¥37.90
¥195.00
The Complete Idiot's Guide to Running a Bed & Breakfast(ISBN
¥82.60
COMPLETE ROBUCHON, THE(ISBN=9780307267191)
¥194.40
¥21.30
Betty Crocker Quick & Easy Cookbook: 30 Minutes Or Less To D
With 120 recipes ranging from classic favorites to ethnicflavors, and with photos for every recipe, this cookbook will bethe one harried cooks will turn to again and again.
¥122.50
GLUTEN WHEAT AND DAIRY FREE HEALTHY COOKING
¥38.40
CHOPSTICKS DIET,THE 9789812751140
¥85.00
¥7.90
¥115.50
BOOK OF JEWISH FOOD, THE(ISBN=9780394532585)
¥233.40
DIABETIC COOKBOOK HEALTHY COOKING
¥38.40
500 ICE CREAM,SORBERT & GELATI-HB 9789812751126
¥63.60
Pillsbury Bake-Off Prize-Winning Recipes: 100 Top Recipes Fr
¥129.60
专业厨师的厨房用具In the Hands of a Chef : The Professional Chef's Gu
¥185.70
¥22.10
¥38.40
Pillsbury Best Cookies Cookbook(ISBN=9780470407387)
¥135.80
LA CUCINA DI LIDIA(ISBN=9780767914222) 英文原版
¥61.20
¥39.60
COMPLETE SERIES-SALAD,THE 9789812752109 英文原版
¥97.77
¥107.80
¥30.00
Love food- easy Vegetarian 爱情美食:素菜
¥30.00
爱情美食:不得不看的中餐Love food-essential Chinese
¥19.00